Buying a cafe in Australia requires careful due diligence to avoid unexpected risks, especially when it comes to understanding the lease. A buyer should review the financial records, supplier agreements, staffing needs, and daily operations to confirm that the cafe performs as advertised. The lease terms are often the biggest concern because they determine rent increases, renewal options, allowed activities, and any hidden obligations that may affect future profits. It is also important to check the condition of equipment, compliance with food safety rules, and local competition to understand the overall market position. Taking time to examine these factors helps buyers identify potential challenges early and make a confident decision before committing to the purchase.
